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    Tschechien

    Was genau esse ich hier?


    Es scheint kein Käse zu sein, und es ist ein bisschen schrecklich. Aber ich kann nicht aufhören, es zu essen.

    https://i.redd.it/noybib7cplpg1.jpeg

    Von bipedwithoutfeathers

    View 25 Comments

    25 Kommentare

    6. NuriCZE on

      Ripened cheese. These are slightly smelly, but it is a low-fat, high protein (28g per 100grams, <0.5g fat) piece of heaven. Fresh bread, light spread of butter, a few of these on top, salt, paprika… My go-to dinner after running workouts.

    7. sifonak on

      If you ate the whole thing, then you must have roots in the Czech Republic. You either hate it or love it.

    9. milkchocolate101 on

      It is cheese, it is terrible, it is supposed to be that way. Love it or hate it. I hate it.

    12. IWillDevourYourToes on

      You need to put them into used socks and put them on the sun during the summer heat, for the right taste

    13. crushstars on

      „a little terrible“ is perhaps the most accurate way to describe the taste I’ve ever heard lmao

    14. petrh97 on

      It’s a bio mass destruction weapon. Better than the german version with CUMin which I hate.

    19. panlevap on

      In Hospoda u Rudolfina, god knows if it still exists, they used to have a meal on the menu which was called Dech mrtvé milenky (a breath of a dead mistress). It was fried tvarůžky.

      Btw it is super healthy thing to eat. I hated it as a child when my father used to eat it, now l see it differently. And if you want your dogs to go absolutely insane, tvarůžky, syrečky is the way.

    24. MeddlinQ on

      > a little terrible but I can’t stop eating it

      You might as well apply for Czech citizenship now, you got it.

    25. West-Video-2546 on

      It’s a rotting cheese. Full of proteins and smell. But I see your overwhelming lust and pain, bro. 🙂

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