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    1. madgirlintown on

      Au Pain de Mary in Gasperich! (not just for Bretzels, literally anything from there is delicious)

      edit to add: if you plan on going there on Sunday, get down there early or be prepared to stand in a long queue outside. They should already be selling them so you can also go sooner 🙂

    2. I like absolutely everything from Pascal. I have not tried the bretzels yet but if everything is so good, the bretzels must also be. Even their pain au chocolat was the best in the city so far.

    3. PhotojournalistAny43 on

      Best one by far is the one from Boulangerie Thein in Dudelange for example but you need to reserve one they make them up to 1kg (the one I choose everytime;))

    4. eustaciasgarden on

      My favorite are the ones thrown to you by the (drunk) Bretzle Queen. But it’s more about the ambiance.

    5. Does anyone still celebrate it correctly with an egg for easter in return and switching on leap years?

      We do

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