Sieht eher so aus und fühlt sich auch so an, als ob es durch die Luft karamellisiert oder eine Art Patina gebildet hätte. Es liegt offen ein paar Tage im Kühlschrank.
Neugierig, was ihr denkt, ist es sicher zu essen?
https://i.redd.it/fozpclytwxnh1.jpeg
Von NightmareWokeUp
36 Kommentare
It’s… Green
I typically try to avoid eating food that is green but not supposed to be green. I’ve never seen brown cheese look anything like this. What’s going on in that fridge?
What the f*** did you do to it??? How did you make it green???
That is grønnost. Enjoy.
There is either something completely wrong with the color balance of this picture, or with the color of what you claim to be brown cheese.
Aaaah, brunmuggost
What the hell happened to make it *green*
I have seen mold on Gudbrandsdalsost before (long time ago, in the 70’s, had been packed while still too fresh/moist), it looked nothing like that.
I would contact Tine/Synnøve Finden and ask them. If it IS mold you don’t want to eat it. Even if not mold, I wouldn’t, without knowing for sure whar happened here.
Since when is brunost… green? Grønnost???
I’ve had many a brown cheese go waaay past due, but nothing ever looked like this. It usually just dry out. Either the colors in the picture make an illusion, or the eco in this persons fridge is really bad.
Or, maybe the americans tried to duplicate it, filled it with poison and this is the result🤭
Pistachio brown cheese?
Looks like marzipan 🧐
r/MoldlyInteresting
Have had this cheese in the fridge for months, never seen mould on it.
In this photo that cheese looks like entirely the wrong color, so if the photo matches how it looks in real life I would not eat it. It should have a caramel brown color, in the photo it looks like it has a a green tint to it.
Can you add a new picture in another light? This looks like you spilled some boiled/mashed potato on it. Never seen anything like it before on brown cheese.
Brunost as in the name apply is brown or light brown. This looks like a foreign object.
If not preserved right it will get dry or get molded but never like this.
Ka fadår gjorde du med den stakkars brunosten?!
How did you manage this? It’s not even recognisable as brunost. I have never seen something like it.
How?? Never in my life have I seen a moldy brunost. How the heck did you manage this
Looks more like fat
How did the brunost turn green🤣
I have a rule.
If the food has turned green for some reason – and it’s not supposed to be green – I typically avoid it. I’m still alive so far.
I suggest you do the same.
What the hell did you do? Ive had brunost in my fridge for a year and it still looked normal
Is your ‘fridge plugged in ?
Grønnost.
Taste it and report back… if you Are able
My brunost normally just gets… darker brown.
Call a scientist or something, how
Are you sure you bought brunost and not Pepperkakedeig?
Hiv det på julegrandis’n
I have never seen brunost go bad… even the thin last piece that is forgotten for weeks… how did you manage this?
How did you manage to make it green… in JUST A FEW DAYS…! What kind of fridge do you have?!?
Guys relax i cant post another photo but its not green haha
Just the red cutting board throwing off color balance, the brown tone is like it should be, i was just asking about the white part which has since melted so i guess its fine 😀
Thank you anyways xD
Horrible photographer
Looks like expired playdough… Serve on rugkjeks with solbærsyltetøy.
Fill out your testimony as you wait for dessert.