Not bad! Actually looks very tasteful. Just one thing – the meat in Svíčkova is usually larded, which creates the signuture taste. Very good try however, keep on cooking 🙂
greenest_alien on
Looks pretty good. As a tip, the meat should be covered by the sauce. I would also make the sauce a bit smoother/looser/“diluted“.
SoSmartKappa on
Nice, but the yellow stuff is supposed to be smooth liquid sauce, not puree or paste
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Not bad! Actually looks very tasteful. Just one thing – the meat in Svíčkova is usually larded, which creates the signuture taste. Very good try however, keep on cooking 🙂
Looks pretty good. As a tip, the meat should be covered by the sauce. I would also make the sauce a bit smoother/looser/“diluted“.
Nice, but the yellow stuff is supposed to be smooth liquid sauce, not puree or paste