Potato dumplings. We call the „Kartoffelklöße“ or just „Klöße“ they originate from Thuringia and are very popular there, but even Germans sometimes don’t know what they are, depending on what part of Germany you live in.
specialsymbol on
The English word is dumplings
JoshsPizzaria on
Klöße.
And their exact recipe, taste and especially consistency varies a lot throughout Germany.
I personally prefer Bavarian Klöße.
Evening_Ad_85 on
One of the tastiest things in German cuisine. God, I love potatoes.
Madouc on
There are about a gazillion diffrent dumplings in the German cuisine, you might want to explore them. My favorites are „Semmelknödel“.
35 Kommentare
they are potato balls.
Knödel. Big potato balls.
Knödel
Those are Kartoffelknödel, a type of potato dumpling
knödel
Knödel
Kartoffelknödel/Klösse – it‘s a Potato ball basically
Kartoffelknödel, and they are delicious.
Kartoffelknödel (basicly rough mashed potatoes).
There also exist their relaitves, the „Semmelknödel“ (same but instead potatoes bread is used)
Kartoffelklöße if you ask in Northern Germany, Kartoffelknödel in the South.
Gadoffeknedl
bleached elephant testicals from the domestic German elephant, its really good and boosts testosterone
Kartoffelklöße!
For a second I thought that the other one (not knödel) was a frog 🙈🙈
Thüringer Klöße!
Round food FIGHT
Klöße or Kleese. We thuringians are the best in making them
Klöße
It’s a tennis ball and the real secret advantage that Steffi Graf and Boris Becker kept secret for years.
Something very tasty.
Eat it, coward. 😉 You’ll like it.
Your haxxn looks like a frog lol
Allmäch’d Schäufele mit Kloß und Soß!
Now I really want to visit the *Nürnberger Altstadtfest* this afternoon.
In the West „Knödel“ or „Klöße“
😊🥰
basically potato dumplings 🥰
German Bao. Pure Potato
Potato Dumplings
https://youtu.be/qJe3cdM7f1c?si=PEe5_VTCJxp6GkGG
Potato dumplings. We call the „Kartoffelklöße“ or just „Klöße“ they originate from Thuringia and are very popular there, but even Germans sometimes don’t know what they are, depending on what part of Germany you live in.
The English word is dumplings
Klöße.
And their exact recipe, taste and especially consistency varies a lot throughout Germany.
I personally prefer Bavarian Klöße.
One of the tastiest things in German cuisine. God, I love potatoes.
There are about a gazillion diffrent dumplings in the German cuisine, you might want to explore them. My favorites are „Semmelknödel“.
This song explains it.
https://youtu.be/qJe3cdM7f1c
Thüringer Kloesse mein guter
https://en.m.wikipedia.org/wiki/Kartoffelklösse