If you want decent steak cooked by someone competent you are already paying that anyway. Nothing wrong with Rump if you go somewhere decent and they use good quality meat.
ii-_- on
An article tailor made for this sub – watch how the r/unitedkingdom miseries will comment telling us the country is collapsing, they love this kind of news
ChaiTeaAndBoundaries on
They’ve even started putting security tags on steak now. The thing is, the shelves stay full right up to the use-by date, so most of it just ends up in the bin. Instead of lowering prices so people can actually buy it, supermarkets would rather waste it.
It’s no surprise shoplifting is going up. Some gangs are even stealing to order because it’s become such a profitable trade. Meanwhile, ordinary people are left struggling to afford basics.
Krabsandwich on
If farmers are leaving the industry then perhaps our Australian and New Zealand cousins can fill the gap. I am pretty sure Irish beef farmers will be delighted to ship more prime beef into the UK. If that is the case the price will settle and no one will notice any real difference.
judochop1 on
Glad I gave that shite up, waste of money for what you get.
Lamb, pork, chicken and fish all miles better
Slight-Strategy-5619 on
I just see what’s in the mark down section. But they are become less attractive too as the don’t take a lot off. Everything is expensive.
Turbo_Heel on
I never go out for steak. I can buy a beautiful filet from the butchers for about £10. Reverse sear it at home and it will taste better than most restaurants.
iamnotinterested2 on
Have no fear what the rich won’t eat, will be minced and served up soon from Americas finest food providers…
The UK’s fast food scene is experiencing a wave of new American chain openings, with several major brands including Chick-fil-A, Popeyes, Wendy’s, and Dave’s Hot Chicken launching in2025 and 2026. This follows the established presence of chains like McDonald’s and KFC and is driven by factors such as market potential and the ability to offer unique flavors and concepts to British consumers.
Omgitskie1 on
Sounds like we need to buy some cows, who’s got land?
Vanquish_Tax on
Things are gonna get crazy when the market crashes six months from now I’ll be conservative 12 months from now things are looking very different
Leave A Reply
Du musst angemeldet sein, um einen Kommentar abzugeben.
10 Kommentare
If you want decent steak cooked by someone competent you are already paying that anyway. Nothing wrong with Rump if you go somewhere decent and they use good quality meat.
An article tailor made for this sub – watch how the r/unitedkingdom miseries will comment telling us the country is collapsing, they love this kind of news
They’ve even started putting security tags on steak now. The thing is, the shelves stay full right up to the use-by date, so most of it just ends up in the bin. Instead of lowering prices so people can actually buy it, supermarkets would rather waste it.
It’s no surprise shoplifting is going up. Some gangs are even stealing to order because it’s become such a profitable trade. Meanwhile, ordinary people are left struggling to afford basics.
If farmers are leaving the industry then perhaps our Australian and New Zealand cousins can fill the gap. I am pretty sure Irish beef farmers will be delighted to ship more prime beef into the UK. If that is the case the price will settle and no one will notice any real difference.
Glad I gave that shite up, waste of money for what you get.
Lamb, pork, chicken and fish all miles better
I just see what’s in the mark down section. But they are become less attractive too as the don’t take a lot off. Everything is expensive.
I never go out for steak. I can buy a beautiful filet from the butchers for about £10. Reverse sear it at home and it will taste better than most restaurants.
Have no fear what the rich won’t eat, will be minced and served up soon from Americas finest food providers…
The UK’s fast food scene is experiencing a wave of new American chain openings, with several major brands including Chick-fil-A, Popeyes, Wendy’s, and Dave’s Hot Chicken launching in2025 and 2026. This follows the established presence of chains like McDonald’s and KFC and is driven by factors such as market potential and the ability to offer unique flavors and concepts to British consumers.
Sounds like we need to buy some cows, who’s got land?
Things are gonna get crazy when the market crashes six months from now I’ll be conservative 12 months from now things are looking very different