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    19 Kommentare

    1. Careful, it can be addictive and I don’t mean this as a good thing.
      My FIL would not eat anything without Maggi on it, but you just don’t taste anything else anymore. I personally only put it on eggs

    2. glowinthedarkstick on

      Used to sneak drops of this stuff from the cupboard when I was a kid!

    3. fake_review on

      I bet that almost every german household has exactly one as long as they live. I have never seen an empty Maggi bottle to be honest.

    4. Maggi is basically the European soy sauce – made with wheat instead of soy beans.

    5. German Everthing sauce.
      Had it as a child almost everyday, pure.
      Loved it.
      But nowadays i am much more aware of it is influencing your Natural taste. I only use it on eggs sometimes

    6. Try it on eggs, scrambled, boiled, fried, delicious.

      Oh, and just call it Maggi

    7. Client_Comprehensive on

      In kaufland there is a sauce which tastes the same , is cheaper and which is not owned by Nestlé (baby murder, water thief’s.,support.slave labor…)

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