Ich erinnere mich, dass diese Marke schon seit Jahrzehnten bei Denner und Migros existiert. Einmal probiert und los gings 🤮. Es ist, als würde man sein Brot in heißes, flüssiges Kerzenwachs tauchen.
Wie um alles in der Welt lebt und produziert dieses Unternehmen noch? Nur die schlechtesten Antworten.
Meiner Meinung nach kaufte der Besitzer sehr früh einige Bitcoins, wurde Multimillionär und beschloss, diese Gegenstände mit Verlust zu verkaufen, um uns gemeinsam zu bestrafen und herauszufinden, wer in diesem Land nicht gut integriert ist.
Habt ein tolles Wochenende!
https://i.redd.it/f9tz2pgr90eh1.png
Von Nice-Mess5029
13 Kommentare
I don’t know but the fact that these do not have to be kept in the fridge scares me.
Lol. GERBER is a relatively well-known brand. So there are better fondue, but they’re not that bad either.
From the staple ones, ours over here is Appenzeller, solid choice.
Easiest self made ones: moitié-moitié of course, with some Kirsch and Chnofli 🙂
> Bought some Bitcoin early
Gerber, founded in 1826.
Bitcoin created in 2009.
Lol’d hard
As I like to say:
„La fondue Gerber est juste bonne pour faire gerber“.
„Gerber“ in french speaks for itself (slang for „to vomit“).
I am convinced it was a plan to poison the expats.
gerber is fondue for ppl like me who don’t like cheese.
Because it’s cheap, fast, simple to make.
It’s an okay taste for an okay price for an okay ease-of-use. It’s not a stellar fondue but I tasted worse fondues in some restaurants/supermarkets.
By the way, 100% vacherin (rustique) is the way to go.
gerber is pretty ok,entry level for sure ,but i tasted cheese shop fondue that was even more waxey than gerber
It’s easy to make and tastes good. Very often when I tried more expensive fondues, either from a cheese shop or a restaurant, I’ve been disappointed. Sometimes because of the (lacking) taste of the cheese, sometimes because of the preparation. I’ve been invited to a fondue night once and the fondue ended up being more of the consistency of soup. I’d pick that fool proof Gerber fondue over that any time tbh.
This could be your negative biased opinion on a product that sell at a slight discount when compared to other fondue.
For someone who doesn’t like cheese at all, I will have to honestly admit that this Gerber fondue is quite delicious. Not the best, but pretty darn good I might say
As a kid, I lived in Nepal in the early 90s. Gerber was the only way for us to have fondue. When we came back I discovered the real one. I’m still mad at my parents for making us believe Gerber was fondue…