Christos anesti, was ist der Ursprung/die Geschichte von Flaounes?

Basically has a lot of stuff that you are not allowed to eat during lent (milk. cheese etc.). So it’s associated with Easter Sunday when you break the fast. 

Aside from that, it’s a pretty old food item. It’s a calorie dense food that lasts without refrigeration that has basically everything you need – carbs, protein, fats, fiber, sugars.

 It containers a lot of stuff you can’t eat during lent, so it’s a way to use up a bunch of stuff that you couldn’t eat (eggs. milk, cheese etc) and probably collected a bunch of if you’re live Ng I’m the olden times in a more rural kind of environment.