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    1. Right_Letterhead_224 on

      Yeah, for 37 years I haven’t met a single orthodox Christian fasting. Could be, some even say they do. In theory there should be. Something like the good cop.

    2. We’re fasting Wednesday and Friday as well. Beans and lentils are always on the table, never leaving the menu. 

      Summer is coming, I can’t wait for green beans, aubergines,  courgets, fava beans, okras garden tomatoes, peppers and cucumbers. 

      To be honest white cheese is the only non fasting food that I miss. 

    3. Why is it goodbye to those foods? Can’t people who enjoy them just make them whenever they want?

    4. My wife and I are vegan, from the US, and I was so pleasantly surprised to find out that countries like Romania with large orthodox populations actually just have so much fasting/lent food available which is frequently totally vegan. You get to actually have local cuisines and not just another veggie/beyond burger yayyyy

    5. readilyunavailable on

      Say goodbye? Yeah right. I will still eat them, except now I will also add smoked sausage as well.

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