Kein Tayto auf gebuttertem Brennan’s White Bread? Ich bin angewidert
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Von rocker_bunny
Kein Tayto auf gebuttertem Brennan’s White Bread? Ich bin angewidert
https://i.redd.it/g24torl38fqg1.jpeg
Von rocker_bunny
25 Kommentare
I would say it’s one thing Ireland is lacking in is the the quality sandwiches compared to other countries. Don’t tell me chicken fillet rolls are better
Where is the chicken fillet roll
Not a chicken fillet roll anyway. You can tell most the cunts who make them don’t even eat sandwiches by the way they slap them together
Corned beef with an Easi Single on white bread with a Cuppa Soup that is still mostly powder. Peak lunch
A Tayto sandwich should be a protected food – utter class.
Batch bread, Kerrygold AND mayo, chipper chips or a full bag of tayto or king. These are the runners up.
The banh mi is missing the paté. Thats the secret ingrediant that makes it great
A proper shawarma is pretty life changing tbf
Sadly it takes a more sophisticated palate appreciate the subtle combination of cheese, coleslaw and spicy chicken favored on these shores so the correct scoring may not be properly reflected in a public poll.
Olive oil, Lemon and octopus 😐 that’s nasty
I just had a pork schwarma wrap in Lebanese flatbread with garlic mayo and sambal and iceberg lettuce. It was fucking divine.
Definitely worthy of it’s spot on the list.
A fish fllet sandwich would 100% make this list. Grilled or fried.
Breakfast roll
There was a shop in Belfast called Printers. They did a Prawn and Marie Rose sandwich on quite large sliced brown bread, I would get a lettuce red onion and tomato with a little salt added to it. It was perfection. I genuinely felt sad when I neared the end, and the last bite was as delicious as it was regretful. The shop has since closed but I will forever remember the good times.
A good bánh mi is fucking epic in fairness.
That picture of a lobster roll is… not representative
You don’t add a life changing experience like that to a list, it’s beyond and above lists.
Our most popular sandwiches is something we eat at a funeral, everything else is poverty food. We can talk about how great irish meat is but we really are boring when it comes to cooking it.
As much as I love chicken fillet rolls, breakfast rolls, and crisp sandwiches (mine with ham, always) I’m actually really disappointed to not see cubanos listed here, or tortas ahogadas. Two of the best sandwich experiences of my life.
Octopus sambo?
Away and shite
A lobster roll from an unassuming roadside shack in Massachusetts is pretty great, ngl.
I’ve had the texas brisket sandwich before when I was visiting Dallas about 25 years ago. On more than one occasion I have genuinely had to resist the urge to buy a flight there from here in Ireland just to have another one….. There’s that urge again
Sausage, bacon and egg soda farl from a dirty van in Belfast…
A ham sandwich out of the boot of the car on the way back from a GAA match or the beach (where it was no doubt raining). Flask of tea optional. I will be taking no questions at this time.
Cubano so underrated