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    Brauner Zucker /Brown Sugar

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    15 Kommentare

    1. NeighBae on

      Thank God for the Asian grocery stores that sell ACTUAL brown sugar, not turbinado sugar

    2. Gallumbits42 on

      Yes! I buy the same brand in our local Asian supermarket chain!

      My German friends would always get annoyed with me when I complained I couldn’t find brown sugar. „Of course we have brown sugar in every grocery store!“ No, no: BROWN sugar. Soft brown sugar.

      I have also sometimes found Arm & Hammer baking soda boxes there, which is more convenient than buying tiny packets of Natron.

    4. trumpet_kenny on

      I go to Denmark to buy my brown sugar, I always have an unopened bag at home waiting just in case!

    5. flaveous on

      Nice! Asian grocer near us also has creamy peanut butter without sugar. 🎉

    6. Shady90sbby4u on

      I just found this brand too! Was so happy to find ‘real‘ brown sugar🙂

    7. rachel_lynn1995 on

      You can also make it! I buy the Goldsaft brand Sirup stuff and mix little of that with regular white sugar and works just the same!

    9. taxiecabbie on

      Yeah. The next time I go back (whenever that is), Domino’s brown is definitely something I am bringing back. I haven’t found American brown sugar near me at all, only raw sugar.

    10. PoutineimAusland on

      Molasses + white sugar + elbow grease will also do the trick (i warm up the molasses slightly before. 

    11. Astral_Xylospongium on

      Order a jar of molasses and just mix that with white sugar to make it brown whenever you need it. Will last you years and means your sugar will never harden.

    12. napalmtree13 on

      I bought the same kind to make real chocolate chip cookies. It’s great. Not quite as soft as what I remember, but works well.

    13. vogelvogelvogelvogel on

      check also dmBio vollrohrzucker (dm markets you will find everywhere). Soft, fine grained, really brown sugar with its own taste

    14. Lost-Meeting-9477 on

      So, once you finally find your brown sugar,just store it in your freezer. It will never turn hard like a rock on you.

    15. BeAPo on

      You have to look for „Vollrohrzucker“, it’s something between light brown sugar and dark brown sugar.

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