Ich (British) habe meinem Partner gesagt, dass ich zu Weihnachten Pierogi machen würde, also übe ich, vor allem, weil ich das noch nie zuvor gemacht habe (ich bin ein vernünftiger Koch). Das sind meine ersten Versuche. Es sind Rindfleisch, Zwiebeln und Pilze drin und ich habe den Teig gefärbt, weil ich auch Pilz-Pierogi und von Cornish Pasty inspirierte Pierogi mache ("Fusion") und wollte den Unterschied erkennen können.
https://i.redd.it/8g2q5xbapu7g1.jpeg
Von AppletheGreat87
8 Kommentare
This looks very nice, although the filling seems quite extravagant, especially for Christmas
Looks nice, they are pretty big though. The filling isn’t traditional Christmas. But good job!
fajnie
Those sound great! Smacznego!
Those looks cooked, you boil them made. I have them dozens times of the year and I never even eat cooked one.
Keep those covered with a cloth until you’re ready to boil.
They look well made. Smacznego!
Edit: FYI, Polish people don’t eat meat on Xmas Eve (Wigilia). Unless those are for the next day or your GF just doesn’t follow that tradition
Looks very good 😍 i hope that they are also tasty 😋 Smacznego! 🥰
Look good bud. Tell us how they came out, and if they are good, share the recipe.