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    „Wir wollten ein Erlebnis der anderen Art bieten“: Corks erste alkoholfreie Bar soll eröffnet werden

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    35 Kommentare

    1. Due-Background8370 on

      As a sober person, I way prefer a regular pub that has a decent range of nonalcoholic options to this. 

    6. Bigbeast54 on

      Tried in dublin and it failed. It will fail here too.
      Niche food and drink places really struggle in Ireland. Is there a vegan place left?

    11. ashfeawen on

      The Marina market is a good fit for this. It’s not a standard pub situation, people go there for an afternoon with friends or family. If they get the price point relatively ok and keep a focus on having live music/entertainment there I think it’s a good shout. They have coffee places there and not everybody likes coffee.

    17. TomRuse1997 on

      I think too many pubs have pivoted to having a decent non-alcoholic offering for this to work as a stand alone option

    20. ChemiWizard on

      Not serving alcohol is like not serving nonalcohol or not having food. Its a bug not a feature. People want choices people want to go out in mixed groups of friends

    21. teknocratbob on

      This isnt going to work, they did this in Dublin and it closed. I get it but your going in paying 15 quid for mocktail or some other weird over priced non alco beer. I cant see how a bar like this will work when patrons are only gona have 1 or 2 beers then leave.. They need people spending a lot more than that for this to work long term

    23. Inevitable-Virus-239 on

      As someone who once upon a time was sober, the truth is sober people stay home, they don’t go out for large social gatherings nearly as much, and when they do they’re going to dinner or sports events and the like. No one wants to sit around and drink ‘mocktails’ (very expensive fruit juices) that cost just as much as a vodka tonic and play board games for hours at a time. We know this because they don’t do it at starbucks already.

    24. Hour_Mastodon_9404 on

      Like a wh!rehouse with no wh!res, I think they’re misunderstanding their key selling point.

    26. PosterPrintPerfect on

      Even if whatever drinks they serve are the most delicious drinks you will ever have in your life, how many of those can you really expect each customer to order in a night? Three maybe four at the most.

      Like how is this place going to make any money?

    27. Hairy-Violinist-3844 on

      There have been lots of comments on Irish subs I’ve read of people looking for cafés to stay open later, calls for making better use of the night time economy, a desire for more third spaces, places where friends can meet in the evening, and more activities outside of drinking. But interestingly, the reaction to this is overwhelming negative. It’s funny how on the one hand we seem to be crying out for something like this, but in reality, there’s no appetite for it. 

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