Ich denke, der CEO braucht eine Erhöhung seines 95 -Meter -Gehalts und einen neuen Jet, um zur Arbeit zu pendeln. Es ist deprimierend zu sehen, wie viele Arbeitsplätze in der Schweiz im Namen des Gewinns zerstört werden. Ich verstehe, dass einige Geschäfte nicht so profitabel sind, aber der CEO von Starbucks arbeitet nicht mehr als 600x härter als der durchschnittliche Starbucks -Mitarbeiter.

    https://www.swissinfo.ch/eng/workplace/starbucks-announces-store-closures-in-switzerland/90066572

    Von le_wein

    Share.

    28 Kommentare

    1. SuspectAdvanced6218 on

      They have been going to shit lately anyway. Not enough staff, often mixing orders up, and the quality seems off compared to what they used to serve. If they were cheaper than cafes I would see a point of being here, but they are more expensive than good coffee literally anywhere else.

    2. Really sad, Starbucks loosing market share.

      I guarantee you, it is 1000x harder to become the CEO of Starbucks than a barista.

    3. helloureddit on

      Yes, government should step in and support Starbucks through tax subsidies to keep these structurally relevant shops open.

    4. Financial-Ad5947 on

      finally, following mcdonalds trend.. I think if they would sell their stuff for what it’s worth they have no problem. But they charge you like 3 times too much for really low quality.

    5. If I think that 15 years ago it was SO COOL to go to Starbucks. The place was cozy, free internet, couches, light music, you could work there without problems or meet customers for a quick meeting… now it is just a McD with bad coffee.

      Enshitification at its best.

    6. Accomplished_Fee9363 on

      This is a terrible lost for our country! No one will ever replace the vacuum left behind! This is the end of a golden age! We will miss forever oversugar “beverages”. I hope now that McD and BK do not goes for the Same path…. And please do not even imagine if we can not buy CC and PS drinkable Pipe cleaner

    7. Starbucks started with the good business model of bringing decent-ish coffee to the beverage-wastelands of the USA, where only brown water was available.

      I never understood how they ever had any success in Switzerland where the quality standard of coffee is generally excellent.

    8. Good, it was overpriced for the garbage they provided, typical American establishment, how it managed to survive for that long is beyond me.

    9. peanutbutteroverload on

      Good. What an awful chain..literally one of the key examples of consumers paying over the odds for utter shit product, in bland boring stores with no character.

    10. odd_1_out_there on

      I mean, we all banned Starbucks for Palestine, did we not? Seems like a natural consequence

    11. TheMightyChocolate on

      Because minimum wage coffee server jobs are so important for the economy?

    12. Allesmoeglichee on

      Salary is not a reflection of working hard, it’s a reflection of responsibility.

      Yes, the salary of a ceo is still mad, but the „work hard“ argument is that of a 5th grader

    13. SwiftySanders on

      Starbucks in Switzerland doesnt even make sense. We actively avoided them when we were there a few months ago.

    14. bad for the jobs but good for the overall culture. i would be happy with no starbucks at all. 

    15. „…. including a new opening in Interlaken at the beginning of 2026…..“
      lmao

    Leave A Reply