Warum ist Baumkuhen in Japan beliebter als Deutschland?
https://i.redd.it/pvyl20jw10cf1.jpeg
Von stalincapital
Warum ist Baumkuhen in Japan beliebter als Deutschland?
https://i.redd.it/pvyl20jw10cf1.jpeg
Von stalincapital
10 Kommentare
I think it is pretty popular here.
Whatever that is that you are holding might be made like a Baumkuchen, but definitely not how I have ever seen one packaged and or eaten.
If you think it is, Go ahead
Why do you think Baumkuchen is more popular in Japan?
Have you tried it? It’s normally dry and boring tasting. I find it plausible that it’s more popular as a souvenir or gimmick thank as actual food.
just like weebs think everything in japan is like in Anime, Japanese people think we Germans eat baumkuchen all year round.
I doubt it is. It is a saisonal food over here, though.
Baumkuchen is like a regular cake you encounter in germany, i have had some multiple times
I dont really know how you determined it to be more popular in japan, so i am curious to find out.
Yeah I was wondering that too. Juchheim was the one who brought it to Japan apparently, it’s kind of the typical dessert/sweet of Kobe nowadays. But can be found in many other places too, we just bought some in Matsumoto to take home, from a local baker that only does Baumkuchen. And in every convenience store as a small snack. With many things in Japan, they are perfectionists in what they do and given the quality of the original product (and yumminess), it must have spread far and wide.
It is a Christmas thing for us
Is it? Is it really? I highly doubt it