Schlagwörter
Aktuelle Nachrichten
America
Aus Aller Welt
Breaking News
Canada
DE
Deutsch
Deutschsprechenden
Global News
Internationale Nachrichten aus aller Welt
Japan
Japan News
Kanada
Karte
Karten
Konflikt
Korea
Krieg in der Ukraine
Latest news
Map
Maps
Nachrichten
News
News Japan
Polen
Russischer Überfall auf die Ukraine seit 2022
Science
South Korea
Ukraine
Ukraine War Video Report
UkraineWarVideoReport
United Kingdom
United States
United States of America
US
USA
USA Politics
Vereinigte Königreich Großbritannien und Nordirland
Vereinigtes Königreich
Welt
Welt-Nachrichten
Weltnachrichten
Wissenschaft
World
World News

5 Kommentare
>A new orally taken, gut-based compound developed by scientists from NTU Singapore, reduces the amount of dietary fat absorbed in the intestines.
>
>This differs from most existing weight-loss drugs, which act mainly by suppressing appetite or altering glucose regulation, as well as supplements that claim to boost metabolism to burn more calories.
>The compounds are inspired by fatty acid esters of hydroxy fatty acids, known as FAHFAs, which are naturally occurring lipids found in small amounts in the human body and in foods.
>
>While naturally occurring FAHFAs are known to have beneficial metabolic effects, they are present at very low levels and break down easily in the digestive system, limiting their practical use.
>
>The NTU team addressed this by developing gut-stable, nature-inspired FAHFAs that preserve these beneficial properties while making them suitable for reliable oral use.
>
>Unlike some existing fat-blocking products that prevent fat digestion entirely and can lead to side effects such as oily stools and digestive discomfort, the NTU-developed compounds gently slow dietary fat uptake at the gut lining while supporting a healthier gut microbial balance.
[A gut-liver lipid flux checkpoint mediates FAHFA protection from MASLD – ScienceDirect](https://www.sciencedirect.com/science/article/pii/S1043661825005109?via%3Dihub)
>A new orally taken, gut-based compound developed by scientists from NTU Singapore, reduces the amount of dietary fat absorbed in the intestines.
Isn’t that how Orlistat worked? And didn’t it come with quite a few side effects?
I don’t need to reduce the fat absorbed, fat is good, fat is energy, I need to enjoy the taste of sugars and the desire to consume sugars less.
Is it fat that’s the problem?
I thought sugars and carbs were the real source of weight gain
It’s like no one remembers Olestra