Well, they are freshly baked but from a pre-made frozen rolls. But I agree, they are surprisingly good and cheap.
lukaszzzzzzz on
„Freshly baked” – lmao, the deep-frozen bun made somewhere in Romania baked in the discount store well known from it’s low hygiene standards. I guess Americans know the concept of the lousy supermarket bakeries
Pasqual_Pasqual on
Biedronka has literally the worst Kajzerka buns from all the shops I’ve tried but they are incredibly cheap I’ll give you that.
Snicshavo on
Back in my day i could get kajzerki for 15 groszy 🧓
Wallybeaver74 on
The American mind will probably think that the USA is somehow subsidizing these low prices.
opolsce on
I find it genuinely sad that OP believes those are freshly baked buns. About as fresh as pizza at Żabka.
For fresh buns you go to a place called a bakery, where people get up at 2 am every day to have their products ready by the morning, „fresh“ from the oven.
JanuszPavlatschDwa on
Eat the goybread!
gorgeousredhead on
If you want *really* fresh bread for groszy i recommend a bread maker
DieMensch-Maschine on
A gdzie Ci w Hameryce świeże bułeczki w supermarkecie? Chyba że w jakimś burżujskim, a tam od razu 2 baki za bułę.
Ok_Solid_Copy on
Gdzie kurwa!?!?
skrlilex on
Czy Biedronka wprowadziła elektroniczne cenowki zamiast papierowych?
ScuttleStab on
„Buns“
Pre-baked bread-like imitation of unknown origin and ingredients. I’d rather pay up to 5zł for a normal bun than this… Excuse of food.
pjastrza on
This is the cheapest shit, not eatable after 1 day. Wait for trying real bread (my brain can’t comprehand calling your toast bread a bread)
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Well, they are freshly baked but from a pre-made frozen rolls. But I agree, they are surprisingly good and cheap.
„Freshly baked” – lmao, the deep-frozen bun made somewhere in Romania baked in the discount store well known from it’s low hygiene standards. I guess Americans know the concept of the lousy supermarket bakeries
Biedronka has literally the worst Kajzerka buns from all the shops I’ve tried but they are incredibly cheap I’ll give you that.
Back in my day i could get kajzerki for 15 groszy 🧓
The American mind will probably think that the USA is somehow subsidizing these low prices.
I find it genuinely sad that OP believes those are freshly baked buns. About as fresh as pizza at Żabka.
For fresh buns you go to a place called a bakery, where people get up at 2 am every day to have their products ready by the morning, „fresh“ from the oven.
Eat the goybread!
If you want *really* fresh bread for groszy i recommend a bread maker
A gdzie Ci w Hameryce świeże bułeczki w supermarkecie? Chyba że w jakimś burżujskim, a tam od razu 2 baki za bułę.
Gdzie kurwa!?!?
Czy Biedronka wprowadziła elektroniczne cenowki zamiast papierowych?
„Buns“
Pre-baked bread-like imitation of unknown origin and ingredients. I’d rather pay up to 5zł for a normal bun than this… Excuse of food.
This is the cheapest shit, not eatable after 1 day. Wait for trying real bread (my brain can’t comprehand calling your toast bread a bread)